Seafood Feast Tips from a James Beard Award-Winning Chef
Learn how to turn out simple yet impressive-looking seafood dishes. Fox News’s Lilian Huang Woo gets tips from James Beard Award-winning chef Tom Douglas, Weber Master Jamie Purviance and Chateau Ste Michelle head winemaker Bob Bertheau.
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Follow Lilian Woo on Twitter: @LilianNY
