Recorded earlier – 4/18/16
In this episode of The Willie Robertson Podcast, Willie talks about food. He recounts how he evolved from fish to splurging on expensive meat. Miss Kay joins Willie and JD and continues the talk to reveal her favorite food.
JD talks about what Willie’s employees “have to” get him for Christmas and other holidays. We learn more about Miss Kay’s upbringing around a grocery and hardware store, and the trio talk about the delectable delights of their pre-Duck Dynasty days. And, Kay manages to inadvertently reveal Phil Robertson’s secret gravy ingredient! There’s a lot in this episode.