Mar 8, 2013

By Michelle Cox My sweet friend, Pat Marshall, sent this recipe to me several years ago. The blend of flavors and textures is amazing. It’s become a favorite at our house and I’ve never served this grape salad for company without receiving rave reviews and requests for the recipe. I hope your family enjoys it!  Grape Salad Ingredients: 8 oz. cream cheese...

Mar 7, 2013

By Katie Winn Sometimes, I want to reach for a quick snack that is somewhat healthy and has enough protein to get me by until the next meal.  These granola bars are very satisfying between meals, for a last minute breakfast, or a midnight snack.  It’s so fun to make these at home, because you can change the ingredients out for whatever you’re in...

Feb 28, 2013

By Katie Winn It’s nearing the end of Winter, so I thought I’d better share this delicious potato soup recipe from my grandma.  One night this Fall my husband came down with a cold, and the only thing he wanted was POTATO SOUP.  We didn’t have a good recipe, so I decided I better call the best potato soup maker in the world…my...

Feb 27, 2013

By Michelle Cox I love crockpot meals for those days when I’m busy or away from home for part of the day. I’ve never had a dry or tough roast when I’ve prepared it this way. In fact, the meat is always so tender that it will almost fall apart when you put a fork in it. I usually serve my roast with mashed potatoes, but when I have an extra busy day, I love...

Feb 20, 2013

By Michelle Cox Okay, I realize vegetable recipes aren’t nearly as exciting as desserts, but this baked stuffed squash is so delicious that it might even give vegetables some new respect. My sweet Nana, Jacquie Sexton, made this on many occasions and shared the recipe with me. The flavor is similar to Thanksgiving stuffing. I love to serve this squash with a...

Feb 12, 2013

By Michelle Cox Folks, I had fun experimenting in the kitchen last week. This new recipe comes with the husband seal of approval and would be an oh-so-delicious sweet treat to make for your honey on Valentine’s Day. Frankly, how can you go wrong with Nutella, strawberries, and cream cheese? Strawberry and Nutella Mini Pies (12 servings) 8 oz. container of...

Feb 11, 2013

By Michelle Cox Have you ever witnessed a moment of pure love that you knew would stay in your heart forever? I encountered one a few years ago, and it still moves me to tears whenever I think about it. FOLLOW MICHELLE ON FACEBOOK! CLICK HERE TO JOIN! I was on faculty for a Christian writer’s conference. The day of sessions had come to an end, and I was...