- FBI Blames North Korea For Sony AttackPosted 18 hours ago
- VIRAL VIDEOS: Denver The Guilty Dog Strikes Again!Posted 1 day ago
- Highlights From The American Country Countdown AwardsPosted 1 day ago
- Jeb Bush To “Actively Explore The Possibility Of Running For President”Posted 2 days ago
- Insurance Industry Giving Affordable Care Act Customers More Time To Pay PremiumsPosted 3 days ago
- Boehner Responds To President Obama’s Immigration Plan [VIDEO]Posted 4 weeks ago
- AFMW: Comedian Sebastian ManiscalcoPosted 1 month ago
- FOX in the Fast Lane: Kicking Off The ChasePosted 3 months ago
- Obamacare Data Discrepancies Could Jeopardize CoveragePosted 6 months ago
Fish Fraud: US Seafood Often Mislabeled
You may not always be getting the fish you pay for.
FOX News Radio’s Bill Vitka explains:
The one that got away may be the fish you thought you had for dinner because the odds are good you didn’t get what you ordered. Nearly one-third of the seafood sold in South Florida is mislabeled according to a study by the group, Oceana.
The most common imposter is king mackerel, which is passed-off as grouper. King mackerel is so high in mercury people are often told to stay away from it.
It’s not just Florida. 55% of the seafood in LA is mislabeled. 48% in Boston. The worst offenders: Sushi restaurants. In LA, it was fish fraud nine out of ten times.
Bill Vitka, FOX News Radio.